Natural Yuzu Flavouring

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This aroma is well suited to :

See dosageguide

Discover our Natural Yuzu Flavouring

Yuzu is an Asian citrus fruit. Its taste is similar to that of our citrus fruits (a mixture of clementine and lime) The Natural Yuzu Flavouring can be used for all cooking, sauces, soups, velvety, as well as for desserts: ice creams, sorbets, mousses, creams... But why not in yoghurts, smoothies and fresh fruit salad.

The Natural Yuzu Flavouringis a bit like salt. You pour a few drops, and you adjust according to your taste.

 

  • Composition

    Flavouring preparations, Sugar syrup, water, guar seed flour E412xanthan gum E415, citric acid E330, sodium benzoate E211

  • Liquid
    Liquid
  • How to use it
    • A very economical product with a long shelf life.
    • For kitchen use only.
    • Shake the bottle well before each use.

Regulation

Our Natural Yuzu Flavouring strictly complies with the Regulation (EC) No 1334/2008 of the European Parliament on food flavorings. This regulation ensures that this product meets the highest safety and quality standards. The Minimum Durability Date (MDD) indicates the period during which our aromas retain all their specific qualities, provided the packaging remains intact. After this date, our products can still be consumed, although they may have lost some of their organoleptic characteristics.

Technical data sheet
Yuzu Flavouring

This PDF document provides comprehensive data on the composition, organoleptic characteristics, physicochemical specifications, and recommended uses of our Natural Yuzu Flavouring .

You will also find details on allergens, restricted substances, as well as storage and usage advice to ensure the best quality of your finished products. When this aroma is organic, you will find the reference of the organic certification body.

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