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Niçoise Dressing with Lemon Flavour
1 person(s)
Fast
- Salt & pepper
- 1 tsp. coffee cider vinegar
- 2 tbsp. Nice olive oil
- 6 drops of organic lemon flavouring
- 10 drops of Basil flavouring
Preparation:
- Simply combine the olive oil, vinegar, pepper and salt in a small bowl.
- Whisk with a fork or small whisk.
- Add the Lemon and Basil flavourings and whisk again.
- Your vinaigrette is ready! It goes wonderfully well with a pan bagnat or a Niçoise salad!
Enjoy!